by Ffion Davies | Oct 9, 2023 | Recipes vegan
Get Inspired APPLEWOOD VEGAN® Cheeze Biscuits Ingredients . . . 120g margarine 120g plain flour 120g Applewood Vegan® Block ½ tsp mustard powder Method . . . Preheat the oven to 170°c. Mix all the ingredients together in a mixing bowl using your hands until a dough is...
by Ffion Davies | Oct 9, 2023 | Recipes vegan
Get Inspired APPLEWOOD VEGAN® Cheeze Stuffed Flatbreads Ingredients . . . 200g self-raising flour 180g vegan yoghurt Applewood Vegan® Slices Method . . . In a large mixing bowl, combine the self-raising flour and vegan yoghurt. Mix and then knead for a few minutes...
by Ffion Davies | Oct 9, 2023 | Recipes vegan
Get Inspired APPLEWOOD VEGAN® Cheezy Sweet Potatoes Ingredients . . . 70g Applewood Vegan® Block, thickly sliced 1 large sweet potato 3 tbsp oil 1 tbsp pesto 1 tsp Italian herbs Method . . . Preheat the oven to 180 degrees. Cut the sweet potato into thick slices and...
by 4pP1ew0od4Dm1N | Jul 27, 2023 | Recipes vegan
Get Inspired APPLEWOOD VEGAN® Classic Cheeze Fondue Ingredients . . . 2 tsp olive oil ½ garlic clove, crushed 250ml vegan white wine 400g Applewood Vegan® Block, grated Method . . . Add the olive oil and crushed garlic to a small saucepan or fondue dish and cook on...
by 4pP1ew0od4Dm1N | Jul 27, 2023 | Recipes vegan
Get Inspired APPLEWOOD VEGAN® Moreish Mac ‘N’ Cheeze Ingredients . . . 350g macaroni 30g stale breadcrumbs 570ml soya (or oat) drink 70g vegan spread 25g plain flour 200g Applewood Vegan® Block, grated Pinch of salt & black pepper Method . . . Preheat the oven to...
by 4pP1ew0od4Dm1N | Jul 27, 2023 | Recipes vegan
Get Inspired APPLEWOOD VEGAN® Tomatoey, Garlicky and Smoky Spaghetti Ingredients . . . 3 cups of cherry tomatoes 5 cloves of garlic 2 tbsp of olive oil A pinch of salt and pepper 1 pack of spaghetti 200g Applewood Vegan® Block, grated Handful of fresh basil ...
