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Classic Beef Burger

Ingredients . . .

  • Beef patties  
  • 1 pack of burger buns 
  • 1 Applewood® Slices
  • 1 onion 
  • 1 tbsp butter 
  • Your favourite sauce and fillings 


Method . . .

  • Preheat the oven to 180 degrees.
  • Cook your patties according to the instructions on-pack. BBQ for extra flavour!
  • Gently heat 1 tbsp butter in a frying pan, meanwhile slice the onion finely and then fry on a medium heat until golden brown. 
  • Load up your buns! Place one patty inside each bun, top with one slice of cheese, followed by the onions and your favourite sauce and toppings – we went for mayo, lettuce, tomato, gherkins and ketchup.
  • Sandwich together and enjoy!