Speedy & Smoky Cheesy Crisps
Ingredients . . .
- 160g Applewood® Slices
Method . . .
- Preheat the oven to 190°c.
- Slice your Applewood® slices into small squares.
- Place the slices on a tray lined with baking parchment.
- Pop in the oven for 8 minutes or until the crisps have started to brown around the outside.
- Remove the tray from the oven, allow to cool and enjoy!