by Ffion Davies | Oct 9, 2023 | Recipes vegan
Get Inspired APPLEWOOD VEGAN® Raspberry & Cheeze Toast Ingredients . . . 170g Applewood Vegan® Slices 1 tsp vanilla Cup of raspberries 118ml oat milk 2 large eggs 1/4 tsp ground cinnamon 8 (1/2″ thick) sliced vegan brioche Confectioners’ sugar, for...
by Ffion Davies | Oct 9, 2023 | Recipes vegan
Get Inspired APPLEWOOD VEGAN® Cheeze Biscuits Ingredients . . . 120g margarine 120g plain flour 120g Applewood Vegan® Block ½ tsp mustard powder Method . . . Preheat the oven to 170°c. Mix all the ingredients together in a mixing bowl using your hands until a dough is...
by Ffion Davies | Oct 9, 2023 | Recipes vegan
Get Inspired APPLEWOOD VEGAN® Cheeze Stuffed Flatbreads Ingredients . . . 200g self-raising flour 180g vegan yoghurt Applewood Vegan® Slices Method . . . In a large mixing bowl, combine the self-raising flour and vegan yoghurt. Mix and then knead for a few minutes...
by Ffion Davies | Oct 9, 2023 | Recipes vegan
Get Inspired APPLEWOOD VEGAN® Cheezy Sweet Potatoes Ingredients . . . 70g Applewood Vegan® Block, thickly sliced 1 large sweet potato 3 tbsp oil 1 tbsp pesto 1 tsp Italian herbs Method . . . Preheat the oven to 180 degrees. Cut the sweet potato into thick slices and...
by Ffion Davies | Sep 22, 2023 | Recipes
Get Inspired APPLEWOOD® Air Fryer Hot Cross Buns Ingredients . . . 700g strong bread flour, plus extra 5 tbsp for crosses and dusting 3x7g sachets fast-action dried yeast 500ml whole milk 140g Applewood® Wedge Method . . . Mix the flour, yeast and 2 tsp salt in...
