Red Pepper & Cheesy Tomato Tarts

Red Pepper & Cheesy Tomato Tarts

Get Inspired APPLEWOOD® Smoky Red Pepper & Cheesy Tomato Tarts Ingredients . . . 375g ready rolled puff pastry 250g cherry tomatoes 2 bell peppers, one red and one yellow 2 cloves of garlic, peeled and cut in half 250g ricotta cheese 2 Applewood® Bites, grated 4...
Super Cheesy & Smoky Biscuits

Super Cheesy & Smoky Biscuits

Get Inspired APPLEWOOD® Super Cheesy & Smoky Biscuits Ingredients . . . 50g Applewood® Wedge 75g ready-made puff pastry 1 egg   Method . . . Preheat oven to 200°C and line two large baking trays with baking paper. Lay the puff pastry sheet flat and grab a...
Cheese & Onion Tart

Cheese & Onion Tart

Get Inspired APPLEWOOD® Cheese & Onion Tart Ingredients . . . 200g shortcrust pastry 10g butter 1 tbsp olive oil 2 medium onions , finely sliced 1 tbsp plain flour , level 200ml milk 120g Applewood® Wedge, grated 2 eggs, beaten   Method . . . Preheat the oven...
Chicken & Cheese Stuffed Garlic Roll

Chicken & Cheese Stuffed Garlic Roll

Get Inspired APPLEWOOD® Chicken & Cheese Stuffed Garlic Roll Ingredients . . . 1 boneless, skinless chicken breast 250g flour 4 eggs 230g seasoned breadcrumbs 240ml oil (for frying) 1 large baguette 10 Applewood® Slices Marinara sauce 75g butter 3 cloves garlic 1...
Super Soft & Moreish Garlic Bread

Super Soft & Moreish Garlic Bread

Get Inspired APPLEWOOD® Super Soft & Moreish Garlic Bread Ingredients . . . 390g bread flour 250g grated Applewood® Wedge 120ml buttermilk, warm 72g unsalted butter, melted but cooled a little 80ml warm water egg 5 tbsp yeast 1 tsp salt 75 tsp garlic powder 25g...
Open Chicken & Crunchy Coleslaw Sandwich

Open Chicken & Crunchy Coleslaw Sandwich

Get Inspired APPLEWOOD® Open Chicken & Crunchy Coleslaw Sandwich ngredients . . . 2 slices wholemeal of granary bread, buttered 2 Applewood® Slices 2 slices of cooked chicken breast 1 heaped tbsp low fat Greek yoghurt Juice of ½ small lemon Freshly ground black...